Guava Sweet and Sour Sauce

Ingredients
1 cup guava concentrate
1/2 cup rice or white vinegar
1/2 cup pineapple juice
1/2 cup sugar
1 tbsp cornstarch
1 tbsp water

Directions

1. Combine sugar, vinegar, and pineapple juice.
   
2. Bring to a boil and allow sugar to incorporate into the sauce.
   
3. Add guava concentrate and allow to boil.
   
4. Mix the cornstarch and water to make a slurry. You may use cornstarch slurry to thicken the sauce to the correct consistency. The sauce should be able to coat a spoon.

Related Recipe: Coconut Shrimp With Guava Sweet and Sour Sauce